embryo nutrition

The importance of embryo nutrition in achieving a successful cycle of in vitro fertilisation (IVF): metabolomics

One of the main limitations of assisted reproduction techniques are its embryo implantation failure rates. The implantation rate is the embryo’s ability to implant in the mother’s uterus. In other words, not all embryos are able to give rise to a pregnancy. Some have a greater chance of doing so than others. If it were possible to select embryos with the greatest ability to implant, it would be possible to improve assisted reproduction technique success rates. […]

2018-12-14T10:23:05+02:0014 de December de 2018|0 Comments

What are an embryo’s nutritional requirements prior to transfer to the mother?

During in vitro fertilisation processes, for the first few days of their lives, human embryos have to develop outside the mother’s body in special incubators.  Temperature and pH conditions need to be optimum and embryos also need to have access to all the necessary ingredients in order to feed and, in doing so, meet their energy requirements. Culture media are used for this. […]

2017-07-05T09:23:38+02:007 de July de 2017|0 Comments
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